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assorted muffins, breakfast breads & seasonal fruit, accompanied by assorted juices and freshly brewed coffee (regular & decaf)

assorted muffins, danishes, breakfast breads, bagels with cream cheese, seasonal sliced fruit, yogurt or parfaits accompanied by assorted juices and freshly brewed coffee (regular & decaf)

scrambled eggs, crisp bacon, sausage, seasoned breakfast potatoes, assorted cereal, smoked salmon, french toast, assorted muffins, and individual yogurt, accompanied by assorted juices and freshly brewed coffee (regular & decaf)

omelette station with cooked to order omelettes, served with crisp bacon, sausage, seasoned breakfast potatoes, assorted cereal, smoked salmon, french toast, assorted muffins, and individual yogurt, accompanied by assorted juices and freshly brewed coffee (regular & decaf)

fresh baked DoubleTree by Hilton™ cookies, soft drinks, milk and freshly brewed coffee (regular & decaf)

butter & caramel popcorn, premium mixed spicy nuts, M&M'S® and pretzels, served with iced tea and lemonade

yogurt with granola, fresh sliced fruit, fresh whole fruit and Nutri-Grain® bars, served with iced tea and lemonade

regular & sugar-free Red Bull, whole fruit, yogurt covered raisins, low-fat baked chips, assortment of energy bars and bottled water

assorted Faygo floats made with Hudsonville vanilla ice cream and Faygo root beer, red pop, grape, orange or rock & rye

fresh-cut michigan vegetables served with hummus, ranch dressing and fresh pita bread, served with bottled water

potato chips, tortilla chips and salsa, mini pretzels, antipasto skewers of cubed cheeses, genoa salami, olives and pepperoncini, regular & decaf coffee, teas, assorted soft drinks and bottled water

roasted turkey breast, crisp bacon, tomatoes, lettuce and mayonnaise on Country Hearth whole wheat bread

sundried tomato-basil pesto, romaine lettuce, gouda cheese and caramelized onions on ciabatta

black forest ham & swiss cheese on french baguette with caramelized onion jam and arugula

tomatoes, cucumbers, feta, artichokes, scallions and oregano vinaigrette with flat bread croutons

baby greens, zucchini ribbons, carrots, red & yellow peppers, portobello mushrooms with herbed feta cheese

thinly sliced slow roasted beef wrap with coleslaw, fried onions, jack cheese and roasted tomatoes with cream cheese

beef pastrami, smoked gouda, spicy red cabbage, sweet crispy noodle slaw and french dressing on rye bread

mixed greens, english cucumbers, R.W. Bakers Co. buttered french bread croutons, diced tomatoes and white cheddar with cilantro ranch dressing

with tomato, cucumber and carrots, cilantro ranch or italian dressing

turkey, roast beef, salami, swiss, colby and cheddar cheese

dill pickles and lettuce

with tomato, cucumber and carrot, cilantro ranch or italian dressing

with baby spinach, roasted vegetables and red pepper cream sauce

with garlic bread crumbs

with tomato, cucumber and shredded cheddar cheese, cilantro ranch or italian dressing

with a choice of crisp corn tortillas or warm soft flour tortillas

with sautéed bell pepper and onion

with salsa, sour cream, guacamole, shredded cheddar cheese and sliced jalapeños

with hot chili con queso

with hearts of romaine, shaved parmesan cheese, croutons and classic caesar dressing

with peppered au jus

mixed greens with tomato, cucumber and carrot, cilantro ranch or italian dressing

hearts of romaine, shaved parmesan cheese, croutons, classic caesar dressing

served with oranges and cilantro

with wild mushroom cognac cream

roasted and marinated in italian herbs

grilled squash, zucchini, eggplant & portobello mushrooms with melted brie & balsamic glaze seasonal farm

6oz. with whiskey peppercorn cream

with lemon caper sauce

with baked ham, swiss cheese and an herb velouté sauce

Seasonal Vegetables in a white wine parmesan risotto finished with truffle oil

with Strawberry Coulis

mixed greens with tomato, cucumber and carrot, cilantro ranch or italian dressing

hearts of romaine, shaved parmesan cheese, cornbread croutons, classic caesar dressing

with local honey-peach yogurt

with crumbled feta cheese

with an artichoke caper sauce

with grilled oranges and cilantro

with a lemon caper beurre blanc sauce

with wild mushroom cognac cream

with natural jus

bold white five cheese blend and fried parmesan

with garlic butter

add $1 per person

with strawberry coulis

mixed greens with tomato, cucumber and carrot, cilantro ranch or italian dressing

hearts of romaine, shaved parmesan cheese, cornbread croutons, classic caesar dressing

with local honey-peach yogurt

with crumbled feta cheese

with sweet chili-soy sauce

with grilled oranges and cilantro

with a lemon caper beurre blanc sauce

with wild mushroom cognac cream

with natural jus

with orange marmalade

with pink peppercorn whiskey cream

cavatappi noodles, bold white five cheese blend and fried parmesan

with garlic butter

add $1 per person

with strawberry coulis

mixed greens with tomato, cucumber and carrot, cilantro ranch or italian dressing

hearts of romaine, shaved parmesan cheese, cornbread croutons, classic caesar dressing

with local honey-peach yogurt

with crumbled feta cheese

with a lemon caper beurre blanc sauce

with orange marmalade

with pink peppercorn whiskey cream (add $1 per person)

with red wine demi-glace (add $1 person)

with sweet chili glaze

cavatappi noodles, bold white five cheese blend and fried parmesan

cavatappi noodles, bold white five cheese blend, house-smoked chicken, sweet peas, asparagus, cherry tomatoes with baked cheddar bread crumbs

with garlic butter

with strawberry coulis

mixed greens with tomato, cucumber and carrot with house dressing

hearts of romaine, shaved parmesan cheese, cornbread croutons and classic caesar dressing

served with oranges and cilantro

with wild mushroom cognac cream

with lemon-caper sauce

Grilled filet with jumbo shrimp

grilled squash, zucchini, eggplant & portobello mushrooms with melted brie & balsamic glaze seasonal farm

with peppercorn whiskey cream

with portobello, caramelized onions and white wine or 3-cheese apple-cranberry

with artichoke sauce

with a demi-glace sauce

Seasonal Vegetables in a white wine parmesan risotto finished with truffle oil

with Strawberry Coulis

with honey-peach yogurt

with dried fruit

with Michigan cheese and grilled vegetables

whitefish paté and smoked salmon spread

with toasted baguette

with toasted baguette

with housemade cocktail sauce

stuffed with apricot preserves

asparagus, roasted marinated peppers, Michigan cheeses, sliced Italian meats and sliced citrus cured salmon

with sweet chili-soy sauce

with a red wine demi-glace

chicken and mushroom duxelle wrapped in puff pastry

served with apricot preserves

with pears, almonds & maple-cherry vinaigrette

with a brown sugar soy glaze

with a sweet ginger soy sauce

with an orange-soy glaze

with sweet thai chili sauce

with cilantro ranch

with red hot honey sauce

with thai peanut sauce

meat & vegetarian

filled with mushrooms, red peppers, herbs and spices, topped with swiss cheese

with sweet chili glaze dipping sauce

with gorgonzola cheese

with spicy sriracha tartar sauce

with a creamy yogurt sauce

with ranch and bleu cheese dressing

served with cilantro ranch

with dried fruit

with sweet thai chili sauce

with a brown sugar soy glaze

with sweet ginger soy sauce

meat and vegetarian

with red hot honey sauce

tender beef in a teriyaki marinade

with honey-peach yogurt

filled with mushrooms, red peppers, herbs & spices topped with swiss cheese

served with cilantro ranch

with creamy yogurt sauce

with cilantro ranch

with a cream cheese frosting

with strawberry coulis

topped with caramel sauce

Assorted mini petit fours, assorted cheesecake bars, and fresh sliced seasonal fruit with honey-peach yogurt

Assorted mini petit fours, assorted cheesecake bars, chocolate raspberry mousse shooters, and chocolate fudge brownies topped with chocolate mousse

Assorted mini petit fours, assorted cheesecake bars, chocolate raspberry mousse shooters, fudge brownies topped with chocolate mousse, fresh sliced seasonal fruit served with honey peach yogurt, mini cream puffs topped with caramel and Saunders hot fudge, mini éclairs, and chocolate covered strawberries

Vodka, Gin, Whiskey, Scotch, Bourbon, Rum, Irish Cream

Chardonnay, Cabernet Sauvignon

Pinnacle Vodka, Canadian Club Whiskey, Tanqueray, Bacardi, Captain Morgan, Baileys, Kahlua, Jack Daniels, Jim Beam, José Cuervo, Schnapps

Chardonnay, Pinot Grigio, White Zinfandel, Cabernet Sauvignon

Kettle One, Absolut, Crown Royal, Bombay, Bacardi, Captain Morgan, Southern Comfort, Chivas Regal, José Cuervo, Schnapps, Baileys, Kahlua, Hennessy

Chardonnay, Pinot Grigio, White Zinfandel, Cabernet Sauvignon, Merlot, Pinot Noir

serves 50 people

serves 50 people

Orange, Apple, Grapefruit or Cranberry

Lemon-Lime, Pineapple-Orange, Mixed Berry and Cucumber-Mint